In the heart of the Verapaces, nature and tradition meet. Discover the natural pools of Semuc Champey, explore the Lanquín caves, and walk the cloud forest in search of the quetzal. Round off the experience with a visit to the Chicoj cooperative, to see local know-how and taste coffee grown in the region.
Itinerary
Indicative, adjusted to your dates, pace and interests.
Day 1
| Time | Activity |
|---|---|
| On arrival | Transfer from Guatemala City to Baja Verapaz About 4 hours by road |
| - | Lunch |
| - | Hotel check-in Reserva Natural Ranchitos del Quetzal |
Day 2
| Time | Activity |
|---|---|
| 6:00 | Quetzal birdwatching |
| 8:00 | Breakfast |
| 9:00 | Depart for Cobán |
| 11:00 | Visit the cooperative for a coffee tour |
| 12:30 | Lunch in Cobán |
| 13:30 | Free time and visit of Cobán |
| 15:00 | Depart for Lanquín |
| 17:00 | Hotel check-in |
Day 3
| Time | Activity |
|---|---|
| 7:00 | Breakfast at the hotel |
| 8:00 | Visit Semuc Champey |
| 11:00 | Visit the Lanquín Caves |
| 12:30 | Lunch |
| 13:30 | Downtime - Departure transfer Guatemala City / Antigua, or onward to your next destination |
3 days · 2 nights from
$1,800 for 2 travellers
Your trip includes
- Accommodation
- Food
- Transport
- Guide
- Activities
- Support
- Entrance fees
You arrange
- International flight
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Recommendations
Traveller recommendations
Respect the natural surroundings and local communities by following your guides' instructions.Help protect the environment by choosing biodegradable sunscreen and toiletries.
What to pack
Comfortable clothing, a change of clothes, a towel, swimwear, water shoes and basic hiking gear.Conditions vary between humid heat and cooler air — bring a rain jacket, insect repellent, sunscreen and plenty of water.